Banisteriopsis caapi is vine, which has been used for centuries in South America as one of the main ingredients in the sacred hallucinogenic drink Ayahuasca. Shamans use this drink for inner healing and divination. In some cases, the plant is administered alone. Although it does not induce such rich hallucinogenic experiences, it still contains many active substances affecting the nervous system. The decoction of this liana acts primarily as a natural antidepressant. It can pleasantly lift the mood and relieve stress and anxiety. The slightly hypnotic effects can be used for deep meditation or relaxation. After using the plant, one falls asleep beautifully and vivid and colourful dreams follow .
The tincture production process:
Plant B. Caapi is extracted by ultrasound under strictly regulated processes in which the temperature never exceeds 38 degrees Celsius. This production process ensures that the medicinal bioactive compounds of the plant remain intact and retain their original properties and synergistic action.
It is a purified extract. Non-essential fatty acids have been additionally removed to preserve the high amount of active substances of the plant. Each 1ML of extract contains approximately 3 grams of dried Banisteriopsis Caapi.
The tincture has a long shelf life because it contains alcohol as a preservative, which prevents the spread of unwanted microorganisms.
Explore our diverse range of Munay extracts, each a testament to our commitment to always providing the best and most honest of the botanical realm.
According to the legislation of the Czech Republic, Banisteriopsis Caapi is not an approved nutritional supplement or food and is therefore sold only for collectible purposes.
For more information about the herb, its history of use and other findings, visit our Herbarium.
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