The master plant Guayusa (Ilex guayusa) has been known to Amazonian communities for thousands of years, especially for its stimulating effects. It belongs to the Ilex family of trees, just like the popular yerba mate.
It contains mild natural caffeine in similar amounts to coffee, but released gradually. As a result, it provides long-lasting energy without nervousness and exhaustion, awakens the mind, promotes concentration and good mood, while bringing a sense of relaxation to the body.
One of the key ingredients is theobromine - a substance also known from cocoa beans. It has a mildly stimulating effect , promotes blood circulation and heart health, while inducing feelings of euphoria. Like green tea, it also contains L-theanine, a relaxing amino acid that relieves stress and anxiety.
Guayusa is also rich in antioxidants and a wide range of beneficial substances - vitamins C and D, minerals (zinc, calcium, magnesium, chromium), chlorogenic acid and essential amino acids, which comprehensively support immunity, vitality and slow down aging.
Munay Guayusa is a concentrated broad-spectrum extract, obtained by an innovative low-temperature ultrasonic extraction process that preserves maximum bioactive compounds and brings out the full power of this sacred plant.
The Soul of Wayusa
Guayusa is seen in the Amazon as a sacred plant that not only stimulates the body and mind, but also opens up a space for deeper perception, healing and connection. For the Kichwa tribe, it has been an indispensable part of morning rituals since time immemorial. At dawn, families gather around the fire, prepare a concoction of fresh leaves, and together share their dreams and intentions for the day ahead - a moment considered a bridge between the nocturnal spirit world and waking life.
Kichwa legend says that "Guayusa has a soul with a very strong energy that gives people the courage and motivation to achieve their loftiest goals." It is therefore seen not just as a drink to refresh the body, but as a teacher of mindfulness and inner guidance, helping to keep the mind clear, the heart courageous and the spirit in harmony with the body and the community.
Guayusa is also the plant of dreams - it promotes remembering them, deepens intuitive insights and aids healing on subtle levels. Its action is not limited to daytime wakefulness, but also reaches into the night life of the soul.
We can therefore invite it into our daily ritual. Just a few drops of the tincture under the tongue, or mix it with water or your favourite drink. Create a quiet space, pause for a moment, breathe and tune into the intention of the day. Guayusa is a gentle plant teacher - listen to her, and her influence will open fully.
NATURAL ENERGY SUPPLY
Guayusa provides a balanced source of energy that is released gradually, so it does not cause sudden mood swings or fatigue after the effect wears off, as is the case with coffee. Thanks to the synergy of caffeine and theobromine, it gives the body vitality without taxing the nervous system. It is therefore ideal for a daily boost - whether during the working day, studying or physical activity.
MENTAL CLARITY
Guayusa is known for its ability to promote an alert, clear mind. It helps maintain attention and improves the ability to learn and work with information without the unpleasant "overstimulation" that often accompanies other energizing drinks. The gentle stimulation of cognitive functions induces a sense of inner calm and focus at the same time - which is appreciated by students and people in a more demanding work pace.
ANTIOXIDANT PROTECTION
Wayusa leaves contain a high content of polyphenols and other antioxidants that counteract oxidative stress in the body. They protect cells from free radicals, support the immune system and contribute to long-term health. Regular use can also bring a feeling of lightness and regeneration as the body copes more easily with the daily stresses.
SUPPORT METABOLISM
Guayusa has a gently stimulating effect on the metabolism, thereby aiding natural energy burning. It is also traditionally used to soothe the stomach and promote healthy digestion, so that it does not overload the body, but rather harmonises it. It combines invigoration and lightness, which will be appreciated by those who want to have energy while feeling balanced and at ease.
Origin and composition
The entire tincture production process - from the harvesting of the plants, to the extraction itself, to the final bottling - takes place in friendly communities in Ecuador, where Munay Botanicals ' headquarters is located - an extraction laboratory in the heart of the rainforest.
This liquid extract is made exclusively from wayusa leaves grown in the Ecuadorian rainforest, carefully processed to ensure a high concentration of active ingredients in a handy 50ml bottle. Read more about the processing method below.
The extract is produced by a method that preserves the natural plant compounds and the synergy of the active ingredients. Low temperatures below 38°C are used in the extraction process, minimizing the degradation of the bioactive components. Each litre of extract contains the essence of approximately 1 kg of dried Wayusa leaves, achieving a high concentration of active ingredients.
Ingredients: Ilex guayusa leaf extract, purified water, alcohol (40%). We do not use any fillers or additives.
The pinnacle of extraction alchemy - dual extraction assisted by ultrasonic technology
The product is obtained from the original plant material by a double extraction method - water and alcohol. Warm water allows the extraction of water-soluble bioactive substances, while alcohol is more suitable for the extraction of other water-insoluble substances. By using both extraction reagents, an extract with a high concentration of bioactive substances is achieved.
To create an even more effective extract, we use the unique technology of ultrasonic-assisted extraction (UAE). This method effectively disrupts the normally not easily accessible cell walls of plants, allowing for a more efficient release of bioactive compounds from the original plant matter into the final extract.
Practicality and effectiveness of tincture
Thanks to its easy application, the use of the tincture is very practical. It can be dripped into water, on food or directly into the mouth. This makes it an ideal wellness supplement for traveling.
The tincture is better absorbed by the human body compared to powdered extracts, so the onset of effects is faster and more intense.
Compared to encapsulated extracts, we also see the advantages of the tincture in that we come into direct contact with the flavour - the essence of the plant- through our taste buds before consumption. In TCM and Ayurveda, taste is one of the therapeutic tools. The taste and other properties of the plant activate specific processes of our body already in contact with the taste buds and prepare the body for the therapeutic effect of the product consumed. The taste also activates our digestive system in advance, allowing the tincture to be better absorbed by the body.
EFFECTIVE
Higher and faster bioavailability of active ingredients thanks to the effective breakthrough technology of ultrasonic extraction, considered the pinnacle of extraction alchemy.
100% NATURAL
Our extracts are completely natural - they are organically grown and contain no additives. They are thus the rightful holders of the BIO certification.
AUTHENTIC
The extracts are the result of a careful process of finding the best of nature to support human health. Everything has been carefully verified and tested before being brought to market.
Methods of application and dosage
The tincture can be taken in various ways - sublingually (by placing it under the tongue and then swallowing it), it can be added to tea, coffee, smoothies and other foods.
For starters, we recommend starting with a few drops in your favourite morning drink, breakfast smoothie or porridge, or you can drip it straight into your mouth. The concentrated formula delivers results even at this dosage. If necessary, the dose can be increased to 1 ml per day, which often provides optimal effects.
The presence of ethanol and purified water ensures the tincture has a shelf life of up to 24 months, so you don't have to worry about early degradation. To preserve the maximum effectiveness of the tincture for as long as possible, we recommend storing it away from light, in a dry place, at room temperature or even lower.
Recommended combinations
Guayusa likes to combine with other plants and medicinal mushrooms - their energies complement each other and open up new possibilities for the body and mind:
- to promote energy and mental acuity with Lion's Mane (Hericium erinaceus),
- for harmony, calm and concentration with Tulsi (Ocimum sanctum),
- to support vitality, performance and endurance with Cordyceps,
- to strengthen memory and cognitive function with Ginkgo biloba,
- for deeper concentration and subtle perception with Gotu Kola (Centella asiatica),
- to enhance the stimulating, cognitive and heart-opening effects with cacao.
Why does the tincture contain alcohol? Is it necessary?
Alcohol is essential for the efficient extraction of important bioactive compounds that cannot be extracted using hot water. This makes the tincture an even more effective means of supporting your health.
In addition, the alcohol serves as a preservative, keeping the carefully extracted substances stable and helping to ensure the quality and durability of the tincture for a longer period of time.
As a result, when applying the tincture itself, you consume only trace and therefore negligible amounts of alcohol, which can be found in ripe bananas and other fruits, even in bread.
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